Our Menu
- Saturday & Sunday Brunch
- Saturday & Sunday Lunch
- Lunch
- Dinner
- Children’s Menu
- Happy Hour
- Gluten Free
- To Go Catering Menu
- Wild Weekend Menu
- Lunch Group Menu
- Dinner Group Menu
Saturday 11am - 2pm
Sunday 10am - 2pm
Drinks
May we suggest to compliment your brunch?
Pineapple, Cranberry, or Apple, with champagne
Vodka, champagne and orange juice
Champagne and peach nectar
Entrees
*We respectfully request no substitutions for egg specifications on our Brunch Menu.
scrambled eggs / toasted sourdough / choose bacon, sausage, or ham. choose cheese grits or brunch potatoes. Sub petite waffle instead of sourdough +2
sautéed shrimp / cheese grits / pickled onions / chopped bacon / green onion
chorizo crumble / sautéed onions and peppers / brunch potatoes / scrambled eggs / cheddar cheese / green onion Add breakfast gravy +1
fried chicken tenders / petite belgian waffles / breakfast gravy / scrambled eggs
changes weekly / ask your server for details
shrimp / bay scallops / mixed peppers / spinach / swiss cheese / hollandaise ... add lump crab meat +5
10 oz new york strip / scrambled eggs / hollandaise. choose cheese grits / brunch potatoes
The Bennies
Served with your choice of cheese grits or brunch potatoes
shaved prime rib / caramelized onions / poached eggs / hollandaise
english muffin / canadian bacon / poached eggs / hollandaise
english muffin / wilted spinach / seared crab cakes / poached eggs / hollandaise
Served from 11am - 4pm
Signature Lunch
Served from 11am - 4pm
bowl of she crab soup, onion soup or soup of the day with: garden or caesar salad 16 seasonal greens 17
smoked pastrami / sauerkraut / swiss / marble rye / russian dressing
shaved prime rib / provolone / sautéed onions / sub roll / au jus
crab cake / brioche bun / roasted red pepper aioli
apples / toasted walnuts / raisins / shredded lettuce / fruit or: brioche bun / kettle chips
half lb. / freshly ground / blend of in house steaks / brioche choose two: cheese / bacon / sautéed onions / mushrooms. additional toppings .50
All Day Entrees
Served from 11am - 8pm
beef tenderloin tips / peppers/ mushrooms / onions / spinach / smoked gouda cream sauce / herb crumb
shrimp / crab cake / catch of the day / rice pilaf / succotash
airline breast / thigh / gruyère cream sauce / smashed potatoes / featured vegetable
fried butterflied shrimp / smashed potatoes / succotash
asian barbecue glaze / rice pilaf / succotash
Great Beginnings
served from 11am-4pm
our award-winning specialty lump crab meat / cream / sherry
crostini / swiss cheese
Prepared daily by our chef. Ask for details
crab dip / chimichurri beef tips / bang bang shrimp
pepperoncinis / red bell peppers / cream cheese / crostinis
beer battered / pimiento cheese / arugula
marinara / parmesan / herb
fried shrimp / sweet & spicy sauce
creamy lump crab meat / crostinis
caramelized onion / charred corn / goat cheese / peppadew / chunky parsley / garlic
Salads
Served all day
romaine lettuce / garden vegetables / cheddar cheese / croutons
mesclun greens / mandarin ornages / onions / candied walnuts / goat cheese / raspberry champagne vinaigrette
chickpea / apple / arugula / toasted pepitas / smoked gouda / apple cider vinaigrette
romaine lettuce / parmesan / croutons / caesar dressing
Served Monday – Friday from 11am - 4pm
Please inform your server of any food allergies
Great Beginnings
crostini / swiss cheese
our award-winning specialty lump crab meat / cream / sherry
Prepared daily by our chef | Bowl $7 / Cup $6
crab dip / chimichurri beef tips / bang bang shrimp
creamy lump crab meat / crostinis
caramelized onion / charred corn / goat cheese / peppadew / chunky parsley / garlic
marinara / parmesan / herb
fried shrimp / sweet & spicy sauce
beer battered / pimiento cheese / arugula
pepperoncinis / red bell peppers / cream cheese / crostinis
Salads
romaine lettuce / garden vegetables / cheddar cheese / croutons
mesclun greens / mandarin oranges / onions / candied walnuts / goat cheese / raspberry champagne vinaigrette
chickpea / apple / arugula / toasted pepitas / smoked gouda / apple cider vinaigrette
romaine lettuce / parmesan / croutons / caesar dressing
Vegetarian
chimichurri / brioche bun / fries. choice of cheese / sautéed onions / mushrooms
peppers / onions / mushrooms / spinach / coconut curry sauce / white rice
squash / zucchini / eggplant / tomato sauce / white rice / vegan
peppers / onions / mushrooms / spinach / smoked gouda cream sauce / penne
Signature Entrees
add a garden salad or caesar salad 6 | Add a cous cous salad or seasonal greens 8
shrimp / crab cake / catch of the day / rice pilaf / succotash
shrimp / sea scallops / peppers / onions / parmesan / linguini / white wine old bay cream sauce / herbs ... add lump crab meat 5 per ounce
fried butterflied shrimp / smashed potatoes / succotash
beef tenderloin tips / mushrooms / onions / peppers / spinach / smoked gouda cream sauce / herb crumb
two crab cakes / rice pilaf / succotash / roasted red pepper aioli
Lunch Entrees
add a garden salad or caesar 7 | add a cous cous salad or seasonal greens 8
shrimp / bay scallops / mixed peppers / spinach / swiss cheese / hollandaise / fresh fruit ... add lump crab meat +5 per ounce
apples / toasted walnuts / raisins / shredded lettuce / fruit or: brioche bun / kettle chips
asian barbecue glaze / rice pilaf / succotash
chicken breast / gruyère cream sauce / smashed potatoes / featured vegetable
bowl of she crab soup, french onion soup or soup of the day with: garden 16 / caesar salad 17 / seasonal greens 18
Sandwiches
the following whole sandwiches are served with your choice of kettle chips, fries, or fresh fruit | any whole sandwich below can be served as a wrap
half lb. / freshly ground / blend of in house steaks / brioche choose two: cheese / bacon / sautéed onions / mushrooms. additional toppings .50
fried chicken breast / bacon / cheddar / ranch dressing / brioche bun
smoked pastrami / sauerkraut / swiss / marble rye / russian dressing
turkey / black forest ham / swiss / bacon / lettuce / tomato / toasted sourdough / hot & smoky mayo
crab cake / brioche bun / roasted red pepper aioli
shaved prime rib / provolone / sautéed onions / sub roll / au jus
beer battered green tomatoes / pimiento cheese / mesclun / roasted red pepper aioli / brioche bun
turkey / bacon / cheddar / arugula / red onion / garlic herb aioli / sub roll
Lunch Combos
Choose a half Sandwich with a selection of Soup/ Salad • Sandwiches: Toasted Club, French Dip, Pastrami Reuben, Chicken Salad on Sourdough, Fried Green Tomato on Sourdough, Turkey Bacon Melt • Soups/ Salads: Cup of She Crab Soup $17, Cup of French Onion Soup, Cup of Soup of the Day, Garden Salad, Caesar Salad, Seasonal Greens, Fresh Fruit • Upgrade the selection of Soups/ Salads to a bowl of soup +4
Desserts
A variety of pies, cakes, or other desserts that change regularly. Prices vary. Call to inquire
Available every day 4pm – Close
Please inform your server of any food allergies
Great Beginnings
crostini / swiss cheese
our award-winning specialty lump crab meat / cream / sherry
prepared daily by our chef
crab dip / chimichurri beef tips / bang bang shrimp
creamy lump crab meat / crostini
caramelized onion / charred corn / goat cheese / peppadew / chunky parsley / garlic
marinara / parmesan / herb
fried shrimp / sweet and spicy sauce
beer battered / pimiento cheese / arugula
pepperoncinis / red bell peppers / cream cheese / crostinis
Salads
romaine lettuce / garden vegetables / cheddar cheese / croutons
mesclun greens / mandarin oranges / onions / candied walnuts / goat cheese / raspberry champagne vinaigrette
chickpea / apple / arugula / toasted pepitas / smoked gouda / apple cider vinaigrette
romaine lettuce / parmesan / croutons / caesar dressing
Vegetarian
chimichurri / brioche bun / fries / choice of cheese / sautéed onions / mushrooms
peppers / onions / mushrooms / spinach / coconut curry sauce / white rice
squash / zucchini / eggplant / tomato sauce / white rice / vegan
peppers / onions / mushrooms / spinach / smoked gouda cream sauce / penne
Seafood
shrimp / crab cake / catch of the day / rice pilaf / succotash
fried butterflied shrimp / smashed potatoes / succotash
asian barbecue glaze / rice pilaf / succotash
shrimp / sea scallops / peppers / onions / parmesan / linguini / white wine old bay cream sauce / herb
two crab cakes / rice pilaf / succotash / roasted red pepper aioli
crab / shrimp / mushrooms / grape tomatoes / spinach / parmesan / basil pesto cream sauce / linguini
seared sea scallops / chorizo / roasted corn & leeks / butternut squash puree / toasted pepitas
ask your server for details / rice pilaf / succotash
Hand Cut Steaks
Enhance your steak +3 shot of she crab soup | citrus herb butter | sautéed onions | sautéed mushrooms
all steaks served with smashed potatoes & featured vegetable
8 oz. beef tenderloin / herb demi-glace
8 oz. filet mignon / sea scallops / sautéed shrimp
available after 5pm /10 oz. certified angus prime rib of beef / au jus
12 oz. strip
Mainstays
bacon apple agrodolce / smashed potatoes / featured vegetable
beef tenderloin tips / peppers/ mushrooms / onions / spinach / smoked gouda cream sauce / herb crumb
airline breast / thigh / gruyère cream sauce / smashed potatoes / featured vegetable
Desserts
A variety of pies, cakes, or other desserts that change regularly. Price varies. Call to inquire
available all day
Menu
12 years and under only | fresh fruit can be substituted for fries upon request
white meat chicken strips fried to a golden brown, served with fries
Our B.L.T. is on toasted sourdough with mayonnaise, served with fries and a pickle chips
American cheese and sourdough bread served with fries and a pickle chips | add ham or turkey for $3.00 additional
Penne pasta tossed with cream and parmesan cheese | Add chicken for $3.00
Seven shrimp butterflied and deep-fried to a golden brown, served with fries
4 oz. grilled ground beef on a hamburger bun with American cheese, served with fries and a pickle chips
Monday - Friday • 3:00 p.m. - 6:00 p.m. • Available In the Bar & Patio Only
Drinks
Want to stay for dinner? Happy Hour guests receive 10% off entrées
vodka / triple sec / house sour mix / simple syrup / sugar rim
vodka / kapali coffee / cold brew espresso / cocoa bitters / vanilla syrup
vodka / vermouth / olive brine / blue cheese stuffed olives
gin / vodka / lillet blanc / expressed lemon peel
tequila / pama liqueur / ginger beer / lime juice
one mixer
pinot grigio / chardonnay / pinot noir / cabernet
Food
Want to stay for dinner? Happy Hour guests receive 10% off entrées
double smash patties / brioche bun / american cheese / LTO
+ additional toppings - .50
+ fries - 3
braised / hot honey sauce / green onion
sautéed / old bay / herb butter
marinara / parmesan cheese / herb
crab dip / chimichurri beef tips / bang-bang shrimp
We are pleased to offer a variety of gluten free options on both our food and beverage menu. We are not a gluten-free restaurant and cannot ensure that cross-contamination will never occur. We have processes in place to minimize that happening but there is a great deal of gluten in the air and on our work surfaces. If you are a Celiac and/or highly sensitive please advise the person taking your order and know that we will do our best but cannot guarantee your order will not touch gluten somewhere in the process. Gluten and celiac allergy guests may not have: pastas, some sauces and soups, anything fried, bread, croutons, flatbread
Great Beginnings
lump crab meat / chips
caramelized onion / charred corn / goat cheese / peppadew / chunky parsley / garlic
Salads
Add your choice of topping to the following salads: Chicken +5, Shrimp +6, Salmon +7, Tenderloin Tips +11
mesclun greens / mandarin oranges / onions / candied walnuts / goat cheese
romaine lettuce / garden vegetables / cheddar (Request Gluten Free Garden Salad)
Entrées
shrimp / scallops / catch of the day / rice pilaf / succotash
squash / zucchini / eggplant / tomato sauce / white rice
garlic butter / smashed potatoes / succotash
8 oz. beef tenderloin / smashed potatoes / vegetable medley
bacon apple agrodolce / smashed potatoes / featured vegetable
peppers / onions / mushrooms / spinach / coconut curry sauce / white rice
apples / toasted walnuts / raisins / shredded lettuce / fruit
rice pilaf / succotash Lunch 11am to 4pm - 17 Dinner 4pm to close - 26
Ideal for Tailgates, Celebrations and Gatherings | Available for call-in ONLY 757-622-3966 | All items are served cooked but need to be reheated. Items will not be hot at pick up | Orders must be placed by 4:00 p.m. Fridays and pick up is available Saturdays and Sundays from 10:00 a.m. to 1:00 p.m.
Catering
Classic New York Style Cheesecake
A full sheet pan of our signature Apricot Brandy Bread Pudding
Available Nov 13th - Nov 14th, 2026, 4pm-Close
Prices listed subject to change
Wild Game Weekend
cherry / raspberry / tahitian vanilla / toasted coconut
raspberry / white flower / ripe red cherry / white peach
This menu is for parties of 13-40 people between 11:00 a.m. and 4:00 p.m.
It is available for a party that has signed a contract and submitted a deposit 72 hours in advance
Lunch Group Menu
apples / toasted walnuts / raisins / shredded lettuce / fruit or: brioche bun / kettle chips
peppers / onions / mushrooms / spinach / smoked gouda cream sauce / penne
one chicken breast / gruyère cream sauce / smashed potatoes / featured vegetable
shrimp / bay scallops / mixed peppers / spinach / swiss cheese / hollandaise / fresh fruit
choose one: she crab soup / french onion soup / soup of the day paired with a Garden salad and choice of ranch or balsamic dressing
Choice of Bread Pudding or Creme Brulee; no substitutions or modifications accepted for our group menu packages
(Price includes tax and gratuity)
(Price includes tax and gratuity)
(Price includes tax and gratuity)
(Price includes tax and gratuity)
This menu is for parties of 13-40 people between 4:00 p.m. and closing
It is available for a party that has signed a contract and submitted a deposit 72 hours in advance
price includes: Oven baked rolls / soda, coffee or iced tea / smashed potatoes and vegetable medley (excluding Vegetable Gouda)
Salad
romaine lettuce / garden vegetables / cheddar cheese / croutons
Entrées
Each guest has their choice from the following selections
chicken breast / gruyère cream sauce / smashed potatoes / featured vegetable
peppers / onions / mushrooms / spinach / smoked gouda cream sauce / penne
angus prime rib of beef / au jus / smashed potatoes / featured vegetable
asian barbecue glaze / rice pilaf / featured vegetable
fried butterflied shrimp / smashed potatoes / featured vegetable
Dessert
Each guest has their choice from the following selections
Prices
Price Includes tax and 18% gratuity
Salad and entrée OR entrée and dessert
Salad, entree, and dessert