Freemason Abbey has a traditional American menu which is reasonably priced featuring, pasta, fish, seafood, a variety of steak including choice prime rib, sandwiches, salads and light entrees, as well as a full bar to compliment your dining pleasure.
Some of our signature items are: our award winning she crab soup, homemade artichoke dip and crab dip. Our Seafood Fantasia, Filet Mignon, and broiled Seafood Platter are some of our most popular entrees.
In addition to our regular menu, our chef’s proudly create nightly chef additions to showcase their skills. Our varied menu has something for everyone!
We accept MC, VISA, AMEX, and DISCOVER.
We do not accept personal checks.